MŪN KOMBUCHA PREMIUM

Same product. Different image.

We wanted to improve our kombucha. And after much thought, we realized that we could only perfect its presentation.

The bottle, with an exclusive Mūn design, is now more resistant, designed to accompany you at any time. The paper label highlights the Premium character of our product, with a unique design for each flavor.

And the content? Unfortunately, we have not been able to change it. It is the same flavour that has won over thousands of people who have decided to take care of their health with us. Because when something is already excellent, it does not need any improvements.

Since 2016

From November 2024

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The most desired kombucha

Mūn Kombucha Premium: the experts' kombucha

Since 2015, Mūn Kombucha Premium has been the choice of kombucha connoisseurs . Made with the highest quality Lung Ching green tea and fermented slowly for up to 30 days, this kombucha offers an authentic and pure taste.

With minimal residual sugar content, up to 18 times less than its competitors, each bottle of Mūn Kombucha Premium is a unique experience . Discover our six exclusive varieties.

Our 6 Premium varieties in 250 ml glass bottle

Natural:
Ideal for those who are just starting out in the world of kombucha, this pure and simple variety contains only Lung Ching green tea, cane sugar and SCOBY. It produces the least gas of all the Mūn varieties, standing out for its authentic and natural flavour.

Ginger:
Energizing and slightly spicy, Ginger combines cold-pressed apple juice and ginger. This ying-yang blend is a favorite, offering an intense flavor that revitalizes with every sip.

Hibiscus:
Hibiscus mixes pomegranate juice and hibiscus infusion, both rich in antioxidants. It is a powerful combination of anthocyanins, polyphenols and vitamins that fight oxidation.

Flowers:
Sweet and gentle, Flowers fuses grape and elderflower in a blend considered to be cleansing and antioxidant. This combination creates a particularly smooth drink, perfect for those looking for a sweet taste and health benefits.

Green:
Innovative and delicious, Green is made with cold-pressed basil juice and matcha tea. This green blend is revitalizing and beneficial for the immune system, offering a unique taste experience.

Verbena:
The most refreshing, Verbena combines cucumber juice and lemon verbena infusion. This bold blend is perfect for hot days, offering a vibrant and refreshing taste that evokes summer.

Only Mūn Kombucha Premium deserves a premium packaging

At Mūn Kombucha, we know that an exceptional drink deserves packaging to match. That's why our varieties are not only available in 250 ml glass bottles, but also in an elegant 750 ml presentation.

This premium bottle features a ceramic cap, like the one on old soda bottles, which not only adds a touch of nostalgia, but also ensures the freshness and quality of our kombucha.

Glass is the best option to preserve the purity and benefits of Mūn Kombucha, avoiding any possible alteration in the flavor or integrity of the ingredients.

Plus, the 750ml bottle is reusable, promoting sustainable practices and reducing environmental impact. You can reuse it at home, whether to store other drinks, water, or even for your own kombucha preparations.

Opting for the 750 ml bottle is ideal for those who want to enjoy a larger amount of kombucha in one go or share it with friends and family. This presentation is not only practical, but also stands out for its style and functionality, perfect for any special occasion.