250 ml Mūn Kombucha Premium Natural

We present to you the most delicious and healthy fermented tea in the world. Mūn Kombucha is absolutely natural , with top quality and organic ingredients. Unpasteurized and unfiltered. With bubbles that arise spontaneously during the second fermentation inside the bottle. Your healthy refreshment is here to stay!

With water , cane sugar , and organically grown Lung Ching green tea .

The simplest things are often the spice of life. Natural is the most authentic version of Mūn, the one that follows to the letter the precepts of the ancient recipe that was born 2,000 years ago in ancient China. It has no additives in the second fermentation and will make you fall in love with it at first sip. A classic remake that already has a fan club. Oh, if only the samurai would rise up! 

It does not need to be kept cold due to its low sugar content!

Store in a cool, dry place , away from heat sources and light.

Do not shake. Open carefully .

If you find sediment at the bottom of the bottle, stir it gently when you are finishing it. These are yeasts and they have many healthy properties. If you find a biofilm on the neck of the bottle, it is the mother or SCOBY of kombucha, from which this wonderful drink is born.

Serve very cold. Alone or accompanied by fruit juices or green juices. It is also ideal for creating cocktails with or without alcohol.

What does Natural combine with?

Ideal to drink on its own, it is fantastic for experimenting in the kitchen and making creations worthy of a Michelin-starred chef. Fantastic with meat stews, but also with pasta dishes with sauce. Try it chilled with some fresh oysters, a plate of mussels or an assortment of cheeses.