250 ml Mūn Kombucha Premium GREEN (Basil-Matcha)

We present to you the most delicious and healthy fermented tea in the world. Mūn Kombucha is absolutely natural , with top quality and organic ingredients . Unpasteurized and unfiltered . With bubbles that arise spontaneously during the second fermentation in the bottle. Your healthy drink is here to stay!

With water , cane sugar , Lung Ching green tea , basil juice and matcha tea , organically produced . 

No, this is not pesto! Basil is an aromatic plant that will not leave you indifferent. It usually stirs up passions. This variety of kombucha will not leave you indifferent either… and your defences. A winning (and green) combination for the immune system. 

It does not need to be kept cold due to its low sugar content!

Store in a cool, dry place , away from heat sources and light.

Do not shake. Open carefully .

If you find sediment at the bottom of the bottle, stir it gently when you are finishing it. These are yeasts and have many healthy properties. If you find a biofilm on the neck of the bottle, it is the mother or SCOBY of kombucha, from which this wonderful drink is born.

Serve very cold. Alone or accompanied by fruit juices or green juices. It is also ideal for creating cocktails with or without alcohol.

What does GREEN Kombucha combine with?

Just hold it close to your nose and it reminds you of freshly cut basil. This elegant variety also makes the characteristic notes of matcha tea linger in your mouth. Refreshing for any occasion. Obviously, it goes perfectly with pasta dishes and with meat of any kind and in any cooking.