STARTER PACK 250

There are the three musketeers and then the three Kombutxa classics. GINGER , HIBISCUS and FLOWERS are the three varieties that first came to light from Kombutxa and will forever be our top three on the podium. The most classic, perhaps, and also the ones that accumulate the most admirers. And it is not surprising, they are fabulous and combine with practically any culinary proposal and occasion . To start the day with energy, to share a chat with a friend before eating, for a mid-afternoon break, to wait for dinner to be made... You choose when it feels best to have a glass!

Kombutxa is the most delicious and healthy fermented tea in the world. It is absolutely natural, with top quality and ecological ingredients. Unpasteurized or filtered . With bubbles that arise spontaneously during the second fermentation inside the bottle. Your healthy drink is here to stay!

The base of Kombutxa is water , cane sugar , and green tea of ​​the Lung Ching variety. From here we add coldpress juices of fruits, vegetables and roots or infusions. All ingredients are organically produced.

• HIBISCUS: water, cane sugar, green tea, pomegranate juice and hibiscus infusion
• GINGER: water, cane sugar, green tea, apple juice and ginger
• FLOWERS: water, cane sugar, green tea, grape must and elderflower infusion

It does not need cold storage. Store in a cool, dry place, away from heat and light sources.

Do not shake. Open carefully.

If you find grounds at the bottom of the bottle, stir gently as you finish it. They are yeasts and have many healthy properties. If you find a biofilm on the neck of the bottle, it is the mother or SCOBY of kombucha, from which this wonderful drink is born.