Non-alcoholic Cider: Mūn Apple and Ginger Bubble
Homemade non-alcoholic cider recipe with Mūn Ginger Kombucha, apple juice, lemon, and ginger. Natural bubbles, 5 minutes prep, ready to toast.
Alcohol-free punch: spiced cocktail with Mūn Hibiscus Kombucha
Recipe for an alcohol-free spiced punch with Mūn Hibiscus Kombucha, cardamom, star anise, cloves, and orange peel. Ingredients, preparation, times, variations, common mistakes, and FAQ.
Non-alcoholic Aperol: Kombitter with Flowers Kombucha
Kombitter: non-alcoholic Aperol made with Mūn's Flowers Kombucha. Homemade recipe for the bitter Italian aperitif. No added sugar, ready in 5 minutes.
Moscow Mule with kombucha: the healthy take on the classic
Moscow Mule reinvented with Mūn Premium Ginger Kombucha instead of industrial ginger beer. Less sugar (2g vs 8-10g/100ml), natural bubbles, real ginger taste. Step-by-step recipe by @elpapashaker.
Mūn Verbena Kombugin: step-by-step recipe with Mūn Kombucha. Ingredients, preparation, times, and variations.
Happy World Kombucha Day, MūnLovers!
On February 21st we celebrate World Kombucha Day, a date dedicated to this fermented drink and its health benefits. At Mun Kombucha, we have been producing kombucha in a traditional and organic way...
Mūn Kombucha, more than 17,750 hours seeking excellence
Our dedication to kombucha has made us experts in ferments, creating a superior quality probiotic beverage. With over 17,750 hours of experience, we offer 10 exclusive flavors that you can find in ...
