Best isotonic drinks: the comparison no brand wants you to see
Most commercial isotonic drinks replenish 3 electrolytes and a lot of sugar. Mūn Isotonic, made with isotonic seawater, brings together more than 30 minerals and only 0.61 g of sugar per 100 ml. Re...
Cold cucumber and mint soup with Verbena Kombucha
Crema fría de pepino y menta con Verbena Mūn Kombucha (pepino + hierba luisa). Receta de verano, 10 minutos, sin alcohol, sin fuego.
Alcohol-free Sangría: Mūn Sangría Floral with Flowers Kombucha
Alcohol-free sangria with Mūn Flowers Kombucha: white grape, fruit salad, cinnamon and orange. Serves 4.
Non-alcoholic cocktails and mocktails with kombucha: 11 easy recipes
11 easy mocktails and non-alcoholic cocktails with Mūn kombucha, plus a guide to making your own and all our kombucha recipes.
Not-Birra: the first 'non-beer' on the market (since 2017)
Not-Birra is not an alcohol-free beer: it is the first 'non-beer' on the market (2017), kombucha fermented with hops, grain-free and with less than 1.2% alcohol.
Natural isotonic drink: kombucha with seawater (Mūn Isotonic, since 2019)
What makes a drink isotonic, why conventional ones contain sugar, and what the first isotonic kombucha with seawater in Spain is like (Mūn, since 2019). Includes how to make it at home.
Gilbert's Syndrome and Hepato-Biliary Health,
by Marc Vergés, integrative dietitian Gilbert's Syndrome – Meulengracht is an autosomal disease characterized by unconjugated hyperbilirubinemia in the absence of hepatocellular disease or hemolysi...
