TRY ME Gut Morning| 4 cans 330 ml
Mūn Kombucha Gut Morning is the perfect energy touch: it recharges you without making you jittery.
Made from our fermented tea, to which we add coffee and fresh ginger.
The result: a surprising flavour, between smooth espresso and a spicy touch, addictive.
Perfect for when you need a natural boost.
It activates you without jitters, clears your mind and improves digestion.
And it's also ideal as a mid-morning coffee alternative or as a social drink.
100% natural, with real, organic, top-quality ingredients.
Unpasteurized and unfiltered.
No concentrates, colourings, preservatives, flavourings or added gas.
With a soft bubble arising spontaneously during the second fermentation.
Awarded a silver medal at the World Kombucha Awards 2024
With organic coffee from Guatemala, infused like a cold brew to preserve its authentic flavour with less caffeine. Harvested by women at risk of social exclusion.
Just 1.8 g of sugar per 100 ml.
The can is the most practical format to take anywhere: lighter, less fragile and perfect to enjoy outside.
Plus, our cans are BPA-free, 100% recyclable and, best of all, 75% of the aluminium they contain was recycled over a century ago!
👉 What you need to know to enjoy it to the fullest:
✅ No need for cold storage. It contains so little sugar that you can keep it at room temperature.
🏡 Store it in a cool, dry place, away from light and heat.
❄️ Serve very cold. Alone or mixed with juices or cocktails (with or without alcohol).
⚠️ Don't shake before opening. Open carefully.
🌀 If you find sediment, stir gently: they are yeasts full of life and health.
🌿 If you see a biofilm when serving, congratulations! It's the mother or SCOBY of kombucha, the origin of this wonderful drink.
What does Gut Morning pair with?
Designed for coffee lovers and natural drinks with character.
One can in the morning fills you with energy and good mood.
But it also surprises as a post-meal or afternoon drink: try it with dark chocolate, nuts or homemade desserts.
Mūn Kombucha Gut Morning is the perfect energy touch: it recharges you without making you jittery.
Made from our fermented tea, to which we add coffee and fresh ginger.
The result: a surprising flavour, between smooth espresso and a spicy touch, addictive.
Perfect for when you need a natural boost.
It activates you without jitters, clears your mind and improves digestion.
And it's also ideal as a mid-morning coffee alternative or as a social drink.
100% natural, with real, organic, top-quality ingredients.
Unpasteurized and unfiltered.
No concentrates, colourings, preservatives, flavourings or added gas.
With a soft bubble arising spontaneously during the second fermentation.
Awarded a silver medal at the World Kombucha Awards 2024
With organic coffee from Guatemala, infused like a cold brew to preserve its authentic flavour with less caffeine. Harvested by women at risk of social exclusion.
Just 1.8 g of sugar per 100 ml.
The can is the most practical format to take anywhere: lighter, less fragile and perfect to enjoy outside.
Plus, our cans are BPA-free, 100% recyclable and, best of all, 75% of the aluminium they contain was recycled over a century ago!
👉 What you need to know to enjoy it to the fullest:
✅ No need for cold storage. It contains so little sugar that you can keep it at room temperature.
🏡 Store it in a cool, dry place, away from light and heat.
❄️ Serve very cold. Alone or mixed with juices or cocktails (with or without alcohol).
⚠️ Don't shake before opening. Open carefully.
🌀 If you find sediment, stir gently: they are yeasts full of life and health.
🌿 If you see a biofilm when serving, congratulations! It's the mother or SCOBY of kombucha, the origin of this wonderful drink.
What does Gut Morning pair with?
Designed for coffee lovers and natural drinks with character.
One can in the morning fills you with energy and good mood.
But it also surprises as a post-meal or afternoon drink: try it with dark chocolate, nuts or homemade desserts.
✅ ECOLÓGICO
✅ GLUTEN FREE
✅ VEGAN
