Kombitter with FLOWERS Kombucha, adapted negroni cocktail
Do you like to enjoy a good cocktail but want to take care of your health at the same time? We have the solution for you: Kombitter with FLOWERS Kombucha!
Kombitter is the union of two words: kombucha and bitter. Nothing better to describe this healthy healthy cocktail that is a reinterpretation of the classic Negroni with a healthier touch thanks to the FLOWERS Kombutxa. The Kombitter has all the flavor and balance of the Negroni, but with less alcohol and the probiotic benefits of kombucha. This drink is an excellent option for those looking to enjoy an alcoholic beverage without compromising their health.
The kombucha, one of the main ingredients of Kombitter with FLOWERS Kombutxa is a fermented drink that has been consumed for centuries in many parts of the world. Although its exact origin is unknown, it is believed to have originated in China more than 2,000 years ago. Since then, kombucha has become popular around the world thanks to its many health benefits.
Kombucha is made from sweetened tea and a colony of bacteria and yeast known as a SCOBY. During the fermentation process, bacteria and yeast digest the sugar in the tea and produce a number of health-beneficial compounds, including acetic acid, probiotics and antioxidants. Probiotics are beneficial bacteria that help maintain the health of the digestive system and immune system. Antioxidants, on the other hand, help protect the body from free radicals and other harmful compounds that can cause disease.
In addition to the health benefits of kombucha, Kombitter with FLOWERS Kombutxa It also contains other healthy ingredients. Gin, which is a juniper distillate, contains health-promoting compounds, including antioxidants and phytonutrients. Red vermouth, on the other hand, is made from wine and herbs, and has been traditionally used as a digestive tonic. Campari, which is a bitter herbal liqueur, has also been traditionally used as a digestive.
The Kombitter with FLOWERS Kombucha It is a low-calorie and low-alcohol drink, making it an excellent option for those looking to take care of their diet and overall health. A typical serving of Kombitter with FLOWERS Kombutxa contains approximately 150 calories and less than 1 gram of sugar.
Negroni cocktail adapted with kombucha: the Kombitter
Kombitter with FLOWERS Kombucha is a healthy and delicious drink that combines the flavors of classic Negroni with the benefits of kombucha. This drink is easy to make at home and can be customized to suit your personal preferences. The Negroni It is a classic Italian cocktail that has become an icon of world cocktails. It is made from gin, red vermouth and Campari, and has a bitter and complex flavor that many love.
To prepare the Kombitter with FLOWERS Kombutxa , mix equal parts gin, red vermouth and Campari in a shaker with ice. Add a splash of kombucha and shake well. Serve in a cocktail glass with a slice of orange to decorate.
Whether you're looking for a refreshing drink for a summer night or a comforting drink for a quiet night at home, the Kombitter with FLOWERS Kombucha It is an excellent option. Health!
Ingredients
- 30 ml campari
- 30 ml black vermouth
- 1 orange
- Flowers Kombucha
- Glassware: whisky glass
Time
7 minutes
Kcal/100ml
100.17 Kcal
Estimated price per cocktail
€1.65
Elaboration:
- Fill an "on the rocks" or whiskey glass with ice and set aside.
- In the shaker, mix the gin, red vermouth and Campari.
- Shake the shaker vigorously for a few seconds.
- Pour the mixture into the whiskey glass with ice.
- Add the FLOWERS Kombucha and stir gently.
- Squeeze a piece of orange over the cocktail to add a citrus touch and garnish with an orange slice.
Ready! You can now enjoy your Kombitter with FLOWERS Kombutxa healthy and delicious.
Variations and general suggestions:
- If you prefer a less bitter taste, you can reduce the amount of Campari and add a little more FLOWERS Kombucha
- You can experiment with different Kombutxa varieties to give a unique touch to your Kombitter.
- Try the GINGER Kombutxa (Apple-Ginger) variety for a spicier flavor.
- If you want to make a non-alcoholic version, you can replace the gin with a non-alcoholic alternative.
