750 ml Mūn Kombucha Premium GINGER (Apple-Ginger)

Introducing the world's most delicious and healthy fermented tea. Mūn Kombucha is absolutely natural , with top quality and organic ingredients . Unpasteurized and unfiltered . With bubbles that arise spontaneously during the second fermentation in the bottle. Your healthy refreshment is here to stay!

With water , cane sugar , green tea , ginger juice and apple juice, all organically produced . And nothing else!

The freshness of the apple is combined with the spicy and daring touch of ginger. What can we say about apples? We could pretend to be Swedish, but we'll pretend to be English: "An apple a day keeps the doctor away." The apple is a fruit as simple as it is wonderful. Period. And ginger is no exception. It has so many properties that we would need to write a whole website to explain them all. If the apple refreshes, ginger warms. A yin-yang combination that will not leave you indifferent.

It does not need to be kept cold due to its low sugar content!

Store in a cool, dry place , away from heat sources and light.

Do not shake. Open carefully .

If you find sediment at the bottom of the bottle, stir it gently when you are finishing it. These are yeasts and they have many healthy properties. If you find a biofilm on the neck of the bottle, it is the mother or SCOBY of kombucha, from which this wonderful drink is born.

What does GINGER kombucha go with?

Our Ginger is reminiscent of cider, with a wide, silky mouthfeel and good balance. It pairs well with fish, both blue and white, and with seafood. It is ideal with sushi. It is also fantastic with grilled red meats.